your taste buds have really developed by now so i hope you like the foods i am eating. i can’t go an hour into my morning without eating some scrambled eggs and chocolate milk. there’s also been curry and saffron and braised meat and mussels and chickpeas and israeli couscous and french lentils and arugula and spinach and lots and lots of cabbage. oh, and whole-grain bread and swiss cheese and raspberry jam and granola and sunflower seeds and avocados and tuna sandwiches (but those only once a week). papa and i have done our research with the foods i can and can’t eat and, well, there’s really not that much i can’t give you. you’ve gotten goat cheese and hawaiian ono and–gasp–even decaf coffee and sips of big-bodied, gorgeous red wine.