jp has been a vegetarian for the past four years. me, the past two.
the meal makes it way to the table. jp is, perhaps, a bit apprehensive here about what is about to happen, but the succulent aromas from the broilers fill the house and makes our tummies grumble.
this doesn’t mean meat will become a huge part of our diet, at least not immediately. we have pretty strict guidelines for what meat we will ingest and we certainly cannot afford this rather special meat on a regular basis. but this is a start. and a mighty good one at that.